#Simple Lamb Kebabs

This is a simple method of preparation which is a perfect dish for your summer grilling party. You can do this marination process a day before also. Longer the marination process tastier the kebabs will be. Lets go into the process.....

Serves :- 2-3 people
Preparation time :- 15 mins
Cooking time :- 45 mins
Measurements :- in grams and in spoons

*tbsp - Tablespoon
*tsp   - Teaspoon

Ingredients

1. Lamb meat                  - 500 grams
2. Yogurt (3.5% fat)        - 1 and ½ tbsp
3. Turmeric powder        -  ½ tsp
4. Coriander powder       -  ½ tbsp
5. Garam masala powder - ½ tbsp
6. Chilli powder               - 1 tsp   (optional)
7. Crushed Pepper            - ½ tsp
8. Chopped Ginger           - ½ tbsp
9. Chopped Garlic            - ½ tbsp
10. Salt                               - as per taste
11. Oil                                 - 1 tbsp

Method

1. In a bowl add all the above ingredients together and mix it well. Check for the salt level and adjust it at this time.
2. Marinate the meat at least for 2 hours or over night in the refrigerator. 
3. On Barbecue grill / Stove top grill - Brush some oil on top and grill it on each side for 20 - 22 minutes.
4. In the oven - Preheat the oven at 200 degree Celsius and bake it for 40 minutes. The turn the grill on and grill each side of the meat for 5 minutes. 
5. Your kebab is ready. Serve it with salad or rice of your choice.

Tips
The same marination and steps can be used with chicken, potato, mushroom, capsicum, paneer or tofu.

Enjoy your Meal!!!! 😃



 For any doubts and questions post it in the comment section below.